Banquets
(min. 4 persons)

$15.00 per head

Entrée:
Spring rolls
Sour chicken soup

Main course:
Caramelised pork
Beef curry in coconut cream
Squid with lemongrass and chilli
Fried rice and steamed rice

Dessert:
Coffee or Tea


$20.00 per head

Entrée:
Garlic chicken wings and spring rolls
Sour chicken soup

Main course:
Caramelised prawn and pork
Curried bean curd and vegetables in coconut cream
Braised beef with lemongrass and chilli
Crispy skin chicken with ginger fish sauce
Fried rice and steamed rice

Dessert:
Chef's choice


$25.00 per head

Entrée:
Prawn toast and spring rolls
Steamboat with the lot

Main course:
Crispy skin chicken with ginger fish sauce
Curry pork in coconut cream
Braised beef with lemongrass and chlli
Salted prawn
Fried fish with fresh tomato and fish sauce
Fried rice and steamed rice

Dessert:
Chef's choice
Tea or Coffee

Book online anytime (please allow 48 hours for confirmation). For phone bookings, please phone 02 6249 6662 b.h.

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